(18yrs+ to apply) Seafood Clerk - Richardson Crossing
Description
Job Description
DUTIES
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Provide friendly and courteous service to customers
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Regular, reliable attendance is an essential function of the job.
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Follow company safety and sanitation procedures
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Maintain cleanliness of work area, equipment, seafood cases, backroom
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Prepare product for cases
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At closing, pull product from cases for proper storage
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Handle live seafood
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Prepare party trays and selected seafood
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Suggestive selling and sampling products for customers
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Cook-fry and steam product for customers
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Other duties may be assigned at the discretion of store management
TRAINING
Training will be provided at store level.
PHYSICAL DEMANDS
Bending
Stooping
Must be able to work in a cold, damp environment
Must be able to lift up to 60 pounds
Working on feet entire shift (4-8 hours)
Additional Requirements – Internal Candidates:
- Store/Facility Teammates: minimum of six months employment with Schnucks preferred.
- Store Support Center Teammates: minimum of one year employment with Schnucks preferred.
- Must be in good standing (not on a performance improvement plan or active discipline).
- If invited for an interview, must have manager approval based on performance.
Schnucks is an Equal Opportunity Employer.