Barback - Birdie G's

Why work for Fairmont?

At Fairmont, our passion is to connect our guests to the very best of our destinations. From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Add engaging service, and the result is an unforgettable guest experience.

Join the team at Birdie G’s , the celebrated restaurant from James Beard Award–nominated Chef Jeremy Fox, now reimagined as an all-day California brasserie at Fairmont Century Plaza. A longtime fixture on the Los Angeles Times 101 Best Restaurants list, Birdie G’s blends American comfort food, Jewish deli traditions and California-grown ingredients. On the menu: house-made pastries and deli classics at breakfast, then steaks, fish and handmade pastas at dinner, alongside cult favorites like matzo ball soup and rose petal pie. Our bar program pairs classic and seasonal ingredient-driven cocktails with a wine list built around sustainable, low-intervention producers. Set in a space inspired by mid-century supper clubs, Birdie G’s is Century City’s new neighborhood gathering place.

As Barback, you are of service in a friendly, courteous, helpful, timely and professional manner.  To prepare beverages for guests and servers following recipes and guidelines for preparation, presentation and accountability in a cost efficient manner.  To ensure compliance with all liquor laws in the preparation, serving and consumption of alcoholic beverages in the restaurant.

What you will be doing:

• Exceed guest expectations

• Assist the bartenders with all steps of service to help prioritize the guest experience

• Work directly with the prep team and the kitchen to ensure that the bar is prepared to service standards

• Stocking and breaking down the bar for service

• Liquor, beer, wine and cocktail knowledge

• Interact with guests in a way that makes them feel special

• Proper and friendly service when in contact with all guests

• Comply with liquor laws

• Maintain accountability, both personal and financial

• Maintain cleanliness and organization of bar prep area and bar

• Control cost and waste

• Maintain knowledge of menu, food preparation techniques

• Be pro-active by assisting co-workers

• Support and assist Managers

• Be proficient with all aspects and services of the property

• Be familiar with all food outlets and amenities within the property

• Be knowledgeable of general city information as well as hotel history

• Personal and financial accountability

• Be an ambassador for the department, the property and the brand

What is in it for you:

• Hourly Rate: $22.15

• Discounted hotel rooms and food & beverage rates to employees at our sister properties around the globe.

• We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential

• Opportunity to develop your talent and grow within your property and across the world!

• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 and WATCH

• Schedule based on Seniority and Business Needs

Your experience and skills include

• Knowledge of Spirits, Cocktails, Wine and Beer

• Previous customer service experience required

• Previous food and beverage and/or barista experience preferred

• Strong communication and organizational skills

• Strong interpersonal and problem solving abilities

• Highly responsible and reliable. Can work with minimal supervision.

• Ability to work well under pressure in a fast-paced environment

• Ability to work cohesively with fellow colleagues as part of a small team and independently

• Ability to focus attention on guest needs, remaining calm and courteous at all times

• Must have previous experience barbacking in a luxury environment

• Must have previous experience barbacking in a high volume environment