Kitchen Steward - Nilagiri Restaurant, Puncak

What you will do

To maintain the highest level of cleanliness, hygiene, and organization in the kitchen, ensuring a safe and sanitary environment for food preparation. The Kitchen Steward plays a vital role in supporting the culinary team by cleaning utensils, sanitizing equipment, and managing waste, enabling the kitchen to operate seamlessly and meet all health and safety standards.

- Ensure all kitchen equipment, utensils, and work areas are cleaned and sanitized according to hygiene standards.

- Handle washing and drying of plates, cutlery, and cooking equipment efficiently.

- Properly dispose of kitchen waste and maintain a clean, organized back-of-house area.

- Assist in organizing kitchen supplies and ensuring cleaning products are adequately stocked.

- Follow safety protocols for handling chemicals and maintaining a hazard-free environment.

You will fit in this job if you

- No formal education required; basic literacy preferred.

- Prior experience in kitchen or cleaning role preferred.

- Knowledge of sanitation and cleaning procedures.

- Ability to operate dishwashing machines and cleaning tools.

- Physically fit and able to work long hours.

- Reliable, punctual, and disciplined.

- Team player with attention to detail.